Sorry, you need to enable JavaScript to visit this website.

Diet and trophic level of scaldfish Arnoglossus laterna in the southern Tyrrhenian Sea (western Mediterranean): Contrasting trawled versus untrawled areas

TitleDiet and trophic level of scaldfish Arnoglossus laterna in the southern Tyrrhenian Sea (western Mediterranean): Contrasting trawled versus untrawled areas
Publication TypeArticolo su Rivista peer-reviewed
Year of Publication2009
AuthorsFanelli, E., Badalamenti F., D'Anna G., and Pipitone C.
JournalJournal of the Marine Biological Association of the United Kingdom
Volume89
Pagination817-828
ISSN00253154
KeywordsAlpheus glaber, anthropogenic effect, Arnoglossus laterna, bottom trawling, Carnivora, community response, Decapoda (Crustacea), diet, environmental disturbance, Eurasia, Europe, feeding ecology, Goneplax rhomboides, Gulf of Castellammare, Italy, Lesueurigobius suerii, Mediterranean Sea, Mysida, ontogeny, Sicily, Southern Europe, trophic level, Tyrrhenian Sea
Abstract

This study assesses the effects of bottom trawling on the feeding ecology of the scaldfish Arnoglossus laterna, by contrasting diets in an untrawled area and in two trawled areas off northern Sicily (western Mediterranean): the Gulf of Castellammare (which hosts a 200km2 no-trawl area) and the gulfs of Termini Imerese and Sant'Agata. Scaldfish were collected in MayJune 2005 using a commercial otter trawler between 40 and 80m on muddy bottoms. Our data show that scaldfish is a selective feeder and consumes similar prey items in the three gulfs, although between-site differences in the relative prey abundance in the stomachs were detected. In the three gulfs scaldfish fed mainly on the crab Goneplax rhomboides and on the fish Lesueurigobius suerii, but there was an increase in the consumption of L. suerii and the shrimp Alpheus glaber in the trawled areas. Ontogenetic changes were evident in the diet of scaldfish, with juveniles preying mainly upon suprabenthic species, e.g. mysids and small decapods. While significant differences occurred in the diet of juveniles among all areas due to natural spatial variability, variations in the diet of adults, which feed on benthic prey, occurred between untrawled and trawled areas. These variations were clearly due to trawling disturbance, and no significant difference was detected in the diet of adults between the two trawled areas. On the contrary, the trophic level (15N values) of scaldfish did not vary between trawled and untrawled areas and between juveniles and adults. Changes in the source of carbon, as detected by 13C values, were evident between juveniles and adults, evidencing a shift from a suprabenthic (juveniles) to a benthic (adults) diet. © 2009 Marine Biological Association of the United Kingdom.

Notes

cited By 18

URLhttps://www.scopus.com/inward/record.uri?eid=2-s2.0-69749114981&doi=10.1017%2fS0025315409000137&partnerID=40&md5=79b1e23db14c0d32cf484c80475310de
DOI10.1017/S0025315409000137
Citation KeyFanelli2009817