Produzione scientifica
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Krill oil, vitamin D and Lactobacillus reuteri cooperate to reduce gut inflammation,
, Benef Microbes, 2018 Apr 25, Volume 9, Issue 3, Number 3, p.389-399, (2018)
Krill oil reduces intestinal inflammation by improving epithelial integrity and impairing adherent-invasive Escherichia coli pathogenicity,
, Digestive and Liver Disease, Volume 48, Number 1, p.34-42, (2016)
Feeding habits of pandalid shrimps in the Alboran Sea (SW Mediterranean): Influence of biological and environmental factors,
, Marine Ecology Progress Series, Volume 280, p.227-238, (2004)